Parmigiano-Reggiano (also known as Parmesan cheese) is a hard granular cheese with a long and natural maturation. It’s a highly concentrated cheese and contains only 30% water and 70% nutrients. This means that Parmigiano-Reggiano is very rich in protein, vitamin and mineral. Extraordinary, highly digestible, totally natural: Parmigiano-Reggiano is the King of Cheese. Look the infographic and discover the values of Parmigiano-Reggiano cheese.
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